The winery is the nerve centre of the estate.
The serene, relaxing surroundings are reminiscent of those wholesome periods of rural living. The winery, in contrast, meets the very latest technological needs with the utmost research into quality and innovation.
Soil, stone, wood and steel come together in this place, where cutting-edge winemaking technology supervises and controls the stages of vinification, storage and refinement of the wines.
The results: CHIANTI IL PALAZZO, an historic variety, made without the use of wood; CHIANTI RISERVA, a prevalence of Sangiovese refined in wooden barrels; MORO ROSSO, the estate’s key wine, with a bold character, rich structure, enhanced by the aromas of new oak, the result of a perfectly combined blend of Sangiovese, Merlot and Syrah.