Moro Rosso IGT

Colour

Ruby red with a hints of purple. Deep and bright.

Bouquet

Fruity (blackberry, bramble).

Spicy (pepper, clove).

Liquorice.

Taste

Rich and full on the palate. Balanced, quality tannins. Smoothly acidic. Wine for medium cellaring.

Soil

Vine age

Training system

Average yield

Plant density

Harvest

Vinification

Ageing

Refinement

Alcohol content

Serving temperature

Serving suggestions

Medium consistency, clay

From 3 to 20 years

Cordon-trained spur-pruned

60 QL. per Ha

5000 per Ha

By hand with selection of the grapes

Traditional red wine at controlled temperature

Stainless steel vats and oak barrels

In the bottle

14 % vol

17-18 oC

Its characteristics make it a good match with pasta dishes, roasted red meat, game, and mature cheeses.

 

Format